Today’s recipe of Spiced Gingerbread infused oats is brought to us by talented Berlin based, vegan and yoga enthusiast scorpionmind

Hi guys! Today I am bringing you the recipe for pepperkake oatmeal. It is so healthy and so easy to make. Also instead of using plant milk I used Tea and the gang’s Santa’s Babe, Pepperkake Rooibos infusion. The Perfect recipe for the upcoming holiday season, with the perfect twist for all the oatmeal lovers out there.

Serves: 1

INGREDIENTS: 

Oatmeal:

• 200 ml hot water infused with 2 x teabags of Santa’s babe – pepperkake rooibos tea
• 100g oats
• 1 ripe banana
• Ten grams peanut flour
• 10g cocoa powder
• Ten grams flaxseeds (for the omega3)
• 10g coconut shreds

Decoration:

• pomegranate seeds
• dark chocolate
• coconut shreds

INSTRUCTIONS: 

1. Bring 200ml water to a boil and make tea with 2 teabags of pepperkake tea and let it allow to infuse for several minutes.
2. Put the banana, the oats, the peanut flour, the cocoa powder, the flaxseeds and the coconut shreds in a blender and blend it up. 
3. Add the tea and blend again.

4. Pour the mixture into a small pot and bring to a simmer over low heat. Stir thoroughly until the oatmeal has reached the desired consistency 

5. Fill the oatmeal into a bowl or jar and layer it with dark chocolate, pomegranate seeds and coconut shreds, or anything you like.

6. Enjoy with a lovely cup of tea!

Spiced Gingerbread infused oats article written by and all photos are copyright of scorpionmind

Website : scorpionmind.weebly.com

LOOKING TO RE-CREATE THIS RECIPE AT HOME?

You can find our Santa’s babe spiced gingerbread rooibos tea here

EVEN SANTA HAS A FAVOURITE TEA. This Scandinavian Pepperkake (Spiced Gingerbread) Rooibos tea is perfect for those who need warming up during that festive time of year.

WHAT’S IN IT ?

Rooibos, Cinnamon, Black Pepper-corns, Cloves, Cardamom, Sunflower Petals, Vanilla Pieces, Natural flavouring.

Caffeine Free.