Today’s recipe of The Soul Man – Blueberry Cheese Flan is brought to us by alicebakery
Hi guys this recipe will surprise you how tasty it really is . This recipe is very easy and simple and only takes a few minutes to make, I hope you enjoy it as much as I did 😉
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INGREDIENTS:
- 500 ml whipped cream
- 250 g cream cheese (Philadelphia)
- 100 g sugar
- 200 ml milk
- 10-20g jelly (cuajada Royal)
- 2 bags of Blueberry Blues Herbal Tea
- Blueberries
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INSTRUCTIONS:
- Ground the tea from the blueberry tea bags.
- Put all the ingredients together with the ground tea in a saucepan and beat with the mixer until you get a homogeneous mixture.
- Heat the mixture without it boiling (up to 90 degrees). When it’s getting hot, don’t stop stirring so it doesn’t stick in the saucepan.
- Pour the mixture into glass jars and when it has cooled leave them in the fridge overnight.
- The next day, when cold, add crushed or whole blueberries as topping.
Et voilà! You have this delicious flan ready! Enjoy it!
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Finally, if you make this recipe you can share it on Instagram using the hashtag #AliceBakeryRecipes and tagging @alicebakery.
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The Soul Man – Blueberry Cheese Flan Article written by and all photos are copyright of alicebakery
Website: alice-bakery.com
Instagram: @alicebakery
WANT TO TRY AND RE-CREATE THIS RECIPE AT HOME?
Then pop over to our store and enjoy a cup of The Soul Man – Blueberry blues herbal tea and if herbal tea is not your thing then you can find many more amazing blend options in our online store, with a character to match every mood.
A PASSIONATE AND DYNAMIC blend of vibrant blueberries and elderberries, festooned with cornflowers and mallow flowers. The blues never tasted so good.
WHAT’S IN IT ?
Hibiscus, Apple Pieces, Rosehip, Elderberries (9%), Freeze-dried Blueberry (8%), Mallow Flowers (5%), Orange Peel, Blue Cornflowers (2%), Natural Flavouring.
Caffeine Free.